Tip: A wedding cake is a very important part of the
wedding tradition. It is fun to set up an appointment and taste
different kinds. If you have more than one layer, you can have
a variety—different kinds on different layers. Yum!
You
can even order a small cake just for photos and large sheet
cakes to serve your guests. This is a valuable money-saving
tip. It will enable the staff to serve quicker as they can start
cutting sooner and plate them.
You can think about ordering cake boxes for guests to take
home a piece. This can be used as a favor.
Always let the photographer and videographer pose you for
best shots on your cake cutting.
Cut the cake and place it on a plate, then the groom takes
a small piece and feeds it to the bride first. Then the bride
feeds a piece to the groom. DO NOT SMASH CAKE into each
others face—this is not funny. Treat each other with love
and respect—remember everyone is watching you.
Have a warm wet cloth near by in case there are any unwanted
crumbs.
Remember, your plastic pieces used to assemble the cake must
be returned to the cakery. You will usually pay a refundable
deposit that will be refunded after they are returned. And they
must be returned clean.
Don't keep the top layer for one year--have a new one made
for your anniversary. It will be worth it. Enjoy!
